Easiest Way to Make Quick Rosomalai

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Simple Way to Make Speedy Rosomalai. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Rosomalai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rosomalai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rosomalai is 6 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rosomalai estimated approx 1hour.

To get started with this particular recipe, we must first prepare a few components. You can have Rosomalai using 5 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Rosomalai:

1. 2 liter liquid milk
2. 1 cup suger
3. 1cup powder milk
4. half tea spoon flour
5. 2 table spoon sirka

Steps to make to make Rosomalai

1. First boil 1 litre milk then put in 2 table spoon sirka boil 5 minites medium heat. Ready then u strain water properly. Then add flour and mash sana properly. then u make sweet rosh molai shape. Now boil 1 litre milk and add powder milk and suger now boil and make half litre then put sweet in the milk and cook 15 minutes. Then sweets are ready. Now cool and serve.

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So that is going to wrap it up for this special food Recipe of Ultimate Rosomalai. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!