How to Prepare Quick Bougatsa

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Easiest Way to Make Super Quick Homemade Bougatsa. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bougatsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bougatsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Bougatsa using 9 ingredients and 6 steps. Here is how you cook it.

It’s Greek traditional bougatsa with the custard filling and crunchy phyllo pastry

Ingredients and spices that need to be Get to make Bougatsa:

1. 10 phyllo sheets
2. 1 cup melted butter
3. 3 eggs
4. 1-1/2 cup caster sugar
5. Zest lemon
6. 6 cups milk
7. 3/4 cup semolina
8. Cinnamon
9. Icing sugar

Steps to make to make Bougatsa

1. Make sure defrost phyllo pastry first
2. Warm up the milk.
3. Add 3 eggs to a mixture. Add sugar in and beat it until become lightly about 3mins. Add semolina and mix about 4mins. Add warmed up milk into it.
4. Heat the pan and cook the mixed about 3 mins and add the zest of 1 lemon into it. Stir it up until thick enough and add 2 teaspoon of vanilla into it.
5. Prepare a tray. Drizzle all over a tray with melted butter. Separated the phyllo. Lay a first phyllo pastry and drizzle butter and continues four more phyllo sheets. After the 5 phyllo drizzle butter and add the Custard into it. Spread custard filling evenly and cover quickly with the phyllo and again drizzle with the butter. Repeat it again until finish. Seal the phyllo sheets properly. Add brush the butter to the side of phyllo sheets
6. Preheat the oven about 375 degree and bake about 30-45 mins until it golden brown. Put cinnamon all over and icing sugar

While this is in no way the end all be all guide to cooking easy and quick lunches it's good food for thought. The stark reality is that will get your creative juices flowing so you may prepare wonderful lunches for the family without the need to accomplish too horribly much heavy cooking from the process.

So that is going to wrap it up for this special food Recipe of Quick Bougatsa. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!