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Recipe of Ultimate Taro Rousong Sandwich

Taro Rousong Sandwich

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Taro Rousong Sandwich. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Taro Rousong Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taro Rousong Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Taro Rousong Sandwich is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Taro Rousong Sandwich estimated approx 15 mins.

To begin with this particular recipe, we have to prepare a few components. You can cook Taro Rousong Sandwich using 7 ingredients and 2 steps. Here is how you can achieve it.

Sweetened mashed taro with with salty rousong (pork floss) together in a sandwich? Of course! This sweet and savory combo is unique yet very tasty, too!

Ingredients and spices that need to be Prepare to make Taro Rousong Sandwich:

  1. 6 pieces bread
  2. 1 Tablespoon butter softened
  3. 250 g steamed taro
  4. 2 1/2 Tablespoon sugar
  5. 1 Tablespoon butter melted
  6. 1/3 cup milk
  7. 1/2 cup Rousong pork floss, or to taste

Steps to make to make Taro Rousong Sandwich

  1. Add sugar to taro and mash with a fork. Add in butter and milk until all ingredients are well combined.
  2. Spread softened butter to one or both sides of the bread and air fry at 400F (200C) for about 4-6 minutes, flip once in the middle, until surface is golden brown.

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Taro Rousong Sandwich. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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