How to Make Homemade Home made Mac and cheese

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Home made Mac and cheese. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Home made Mac and cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Home made Mac and cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Home made Mac and cheese using 8 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Home made Mac and cheese:

1. 8 ounces elbow macaroni
2. 4 cups yellow shredded sharp cheddar cheese
3. 3 cups milk
4. 1/4 cups butter
5. 2 1/2 tablespoons all- purpose flour
6. 2 tablespoons butter
7. Bread crumbs
8. 1/2 teaspoon salt

Steps to make to make Home made Mac and cheese

1. Preheat oven to 350 degrees and lay out and measure out all of your ingredients.
2. Cook macaroni according to the package directions. When done, drain and rinse off macaroni with cool water.
3. In a sauce pan, melt butter over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly.
4. Add 3 cups of the shredded sharp cheddar cheese and 1/2 teaspoon of salt and cook over low heat until all of the cheese is melted. Stir until the sauce is a little thick.
5. Put macaroni in a large, casserole dish and pour the sauce on top. Stir well.
6. Sprinkle 1 cup of shredded sharp cheddar cheese on top of the macaroni.
7. Melt 2 tablespoons of butter in a pan, add breadcrumbs (to your liking), and brown. When done, sprinkle breadcrumbs on top of the macaroni.
8. Place the macaroni inside the preheated oven and bake for 20 minutes.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Home made Mac and cheese. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!