Recipe of Award-winning Paneer chilli🌹😋

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Paneer chilli🌹😋. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Paneer chilli🌹😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer chilli🌹😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer chilli🌹😋 is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paneer chilli🌹😋 estimated approx 1 hr.

To begin with this recipe, we must prepare a few ingredients. You can cook Paneer chilli🌹😋 using 15 ingredients and 5 steps. Here is how you cook that.

Today is sunny Saturday so dont feel bored and lets enjoy yumm starters. #worldonplate

Ingredients and spices that need to be Make ready to make Paneer chilli🌹😋:

1. 8 oz 2 to 3 cups milk
2. 4 tbsp apple cider
3. 1 big onion diced
4. 2 tbsp ginger grated
5. 5-6 cloves garlic grated
6. 2 tomatoes
7. 1 packet paneer chilli masala
8. 2 tbsp ketchup
9. 1 tbsp salt
10. 1 tsp red chilli powder
11. 1 tsp turmeric
12. 1 tbsp soy sauce
13. 1 tbsp garam masala
14. 1 tsp black pepper
15. 1 green capsicum diced

Steps to make to make Paneer chilli🌹😋

1. Take a nonstick pan and add 1 tbsp butter or oil.roast ginger garlic and green chilli.after roasting add all the spices mentioned and add little water to cook
2. Cook this at low flame for 2 minutes then add onion and capsicum and cover the utensil.let it simmer at very low flame.
3. Other side boil the milk when it looks start to boil just turn off the gas and add vinegar or lemon juice.add more if not curdled well.water should appear and big pieces of paneer or cottage cheese is flowing at upper layer
4. Strain all the extra water this water must be preserved to make soups and curries.rinse this paneer and put it in a damp cotton cloth.hold tightly and keep it in freezer to be shaped.
5. Wait for 10 minutes and after freezing then cut in dices and add it to ready mixture.do not cook after adding the paneer.enjoy yumm cheese chilli.stay safe stay healthy and happy

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So that's going to wrap it up for this special food Recipe of Award-winning Paneer chilli🌹😋. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!