Simple Way to Make Perfect Baked Tortellini with Ricotta and Mozzarella cheese 🧀

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Ultimate Baked Tortellini with Ricotta and Mozzarella cheese 🧀. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Baked Tortellini with Ricotta and Mozzarella cheese 🧀, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Tortellini with Ricotta and Mozzarella cheese 🧀 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Baked Tortellini with Ricotta and Mozzarella cheese 🧀 using 8 ingredients and 9 steps. Here is how you cook it.

Yummy 😋!!

Ingredients and spices that need to be Make ready to make Baked Tortellini with Ricotta and Mozzarella cheese 🧀:

1. 1 bag (20 ounce) tortellini (your favorite flavor !)
2. Salt for boiling water
3. Olive oil cooking spray
4. 1 jar pasta sauce (24 ounce) (your favorite flavor!)
5. 1 container (15 ounce) whole milk ricotta cheese
6. 1/8 teaspoon black pepper
7. 1 tablespoon Italian seasoning
8. 2 cups shredded mozzarella cheese

Instructions to make to make Baked Tortellini with Ricotta and Mozzarella cheese 🧀

1. Boil tortellini until slightly done, about 3 minutes, don’t forget to salt your water!
2. Drain tortellini and place into a large baking pan that has been sprayed with olive oil cooking spray.......
3. Pour your pasta sauce all over tortellini, then stir tortellini lightly, making sure you coat them well with the sauce.......
4. Place several spoonfuls of your ricotta cheese all around tortellini......
5. Now sprinkle your black pepper and Italian seasoning all over ricotta cheese.......
6. Next, place your shredded mozzarella cheese all over ricotta cheese..........
7. Cover baking pan and place in a preheated 350 degree oven for 40 minutes.......
8. Uncover baking pan and place back into oven and cook for another 10-15 minutes, or until cheese is golden on top......
9. Let cool for several minutes, then serve and enjoy 😉!!!

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