Step-by-Step Guide to Prepare Quick Maggi in white sauce

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Maggi in white sauce. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Maggi in white sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maggi in white sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Maggi in white sauce is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Maggi in white sauce estimated approx 10 minutes.

To begin with this recipe, we have to prepare a few components. You can cook Maggi in white sauce using 14 ingredients and 8 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Maggi in white sauce:

1. 1 packet Maggi noodles
2. 1 capsicum diced
3. 200 gms mushroom
4. 1 tablespoon butter
5. 1 milk cup
6. 1 teaspoon black pepper powder
7. 1/4 teaspoon oregano
8. 1/4 teaspoon red chilli flakes
9. 1 pack Maggi Tastemaker
10. to taste Salt
11. 2 cups water
12. 2 teaspoon all-purpose flour
13. 1 teaspoon chopped garlic
14. 1 1/2 tablespoons butter

Steps to make to make Maggi in white sauce

1. In a wok, boil water and a drop of olive or refined oil. Add and cook Maggi for two minutes.
2. Strain boiled Maggi noodles and wash with cold water. Drain water and give them a nice toss so that each strand of noodle is separate from each other.
3. In a pan, add a teaspoon of oil and stir cook mushrooms and capsicum. Add salt. You can add corns and any other vegetables of your choice. Do not overcook the veggies. The veggies should be cooked and crunchy not mushy.
4. In another pan, heat butter and add chopped garlic. Saute for 20 seconds. Add all-purpose flour and continue to stir.
5. Pour milk while continuously stirring for a minute. Whisk the mixture well.
6. Stir and cook for 2 minutes. Reduce flame and let it cook till the sauce starts to get thicken. Do not cook the sauce to a very thick consistency. Add oregano, red chilli flakes, black pepper, Maggi tastemaker and salt.
7. Add Maggi noodles and sauteed vegetables. Turn off the flame and mix everything well.
8. Garnish with grated cheese. Serve hot with Garlic Bread.

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So that is going to wrap it up for this special food Easiest Way to Prepare Homemade Maggi in white sauce. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!